Skip to main content
alt

Pinto Beans

We export Pintos  Beans originated from Ethiopia, but also are the most common beans in world.They are organic and  are extremely nutritious. The amino acids combine to form a complete protein when eaten with rice or corn. They are high in insoluble fiber. Nutrient rich pinto beans have antioxidant properties and are an excellent source of essential B vitamins like B1 (thiamine), B6 (pyridoxine) and B9 folic acid. They also contain minerals like iron, magnesium, potassium, molybdenum, selenium and copper.

A lower risk of heart disease, lower cholesterol, healthier blood pressure and a lower risk of cancer are all benefits of eating fat free pinto beans. They also stabilize blood sugar levels and are a wise food choice for people with diabetes.: